Coyoty eats a rabbit.

At Bigelow Grille in Pittsburgh, PA in June.

Pecan Meadows rabbit with “English peas, Heirloom carrots, morel mushrooms pappardelle, pearl onions”, pasta, and watercress.

Kentucky Spring: “Jalapeno infused Jim Beam Bourbon, lemon, lime and fresh mint.”

House-made focaccia bread and dipping oil.

Coffee.

Water and plant.

Bigelow Grille patio.

Mojito ice cream.

Coyoty eats curried crab and goat.

At Royal Masala Restaurant and Bar in Hartford, CT.


Goat rogan josh: “Goat meat bone-in with whole spic[e]s, tomatoes, onions, ginger and garlic.” I think I will avoid goat from now on. Each time it gets served with unexpected bones (the print menu didn’t mention them), and more of it gets in my teeth and gums than in my stomach.


Royal Masala exterior.


Royal Masala interior.


Mandala artwork.


Tawa crab with salad, and mint black tea: “Crab meat sauteed with curry leaves, onion, squeeze fresh lime and red chili.”


Pistachio kulfi with chocolate: A traditional Indian ice cream dessert.