Coyoty eats a pound of steamed PEI mussels.

At Ten Penny in Pittsburgh, PA in July.


“lemon, white wine, shallots, garlic butter, garlic toast” in a cast-iron pot.

For some reason, mentioning PEI mussels online gets a lot of attention. When I posted this visit on Twitter, I kept getting favorites and reposts.


“Port-Poached Pear, Tanqueray Gin, Rosemary Syrup, Lemon” served in a steel cup.

Coyoty eats a hotel buffet luncheon.

At the Westin Hotel in Pittsburgh, PA in July.

Chicken, beef tips, green beans, salad, pasta, rice, a watery lemon drink, water, roll, and butter.

Caramel almond cheesecake.

 

Coyoty eats a New York strip steak.

At Town Line Diner in Rocky Hill, CT.


Steak with spinach & rice and fries.


Bread and butter.


Salad with balsamic dressing.


Strawberry cream puff.