Coyoty eats a spicy Italian pizza with pineapple.

Pineapple, pepperoni, hot capicolla ham, mozzarella, meatballs, jalapeño, and garlic.

At Filomena’s Pizzeria in Manchester, CT.

Coyoty eats a beef, onion, and sun-dried tomato pizza.

From Pizza and Wings Time in Wethersfield, CT.

Coyoty makes a pepperoni and blueberry pizza.

If it works for pineapple…

…it doesn’t necessarily work for blueberries. There’s nothing bad about it, but blueberries just don’t hold up as well as pineapple as a topping. Their flavor’s not as strong and they might as well not be there. Maybe they don’t have the sharp acidity that makes pineapple stand out.

I don’t know how they are all facing the same direction. I just tossed them randomly. My strange luck again.

The recipe was simple: Preheat oven to 500° F., oil the pan with avocado oil, spread out the dough, lay the sauce, sprinkle with ground black pepper and green chili flakes, cover with shredded mozzarella, lay the pepperoni, cover with more mozzarella, lay the blueberries, and bake for 10 minutes.

Coyoty eats fried filet of sole and banana cream pie.

At Town Line Diner in Rocky Hill, CT.

Fried filet of sole sandwich and fries.

Banana cream pie. I like the border they made for the cherry.

Blueberry and Wheat Germ

What can be healthier than that?

No, it’s not an extracted eyeball or a deathstar. Those aren’t healthy.

Photographed for this week’s Macro Mondays challenge, “Staying Healthy”.

Coyoty eats chili dogs.

From the Corner Cafe at Tunxis Community College in Farmington, CT.

Coyoty eats southern fried chicken.

At Town Line Diner in Rocky Hill, CT.